12/10/2023 0 Comments 225b beef gelatin![]() Monday: Chicken a la Morrison, corn bread, parsley noodles, peas and carrots, salad, tapioca pudding, orange juice. and noon Monday through Friday at Blaisdell Park, 440 S. Mountain Ave., Claremont, offers lunch to seniors 60 or older at 11:30 a.m. Thursday: Pork chops with gravy, split pea soup, baked squash, Normandy vegetables, Caesar salad, whole grain roll, chocolate brownie.įriday: Tuna salad sandwich, navy bean soup, potato salad, three bean salad, Waldorf salad, orange wedges. Wednesday: Steak picada, apple juice, Spanish rice, pinto beans, salad, flour tortilla, custard. Tuesday: Hawaiian chicken, potato and onion soup, au gratin potatoes, carrot and broccoli slaw, whole grain bread, ambrosia. Monday: Italian sausage with peppers, minestrone soup, spaghetti, green beans and corn, spinach salad, whole grain bread, citrus fruit cup. Cost is a suggested donation of $2 and includes low-fat milk. Monday through Friday at the San Dimas Senior Citizen and Community Center, 201 E. Intervale Senior Services provides hot, nutritious lunches for seniors 60 and older at 11:15 a.m. Thursday: Chicken teriyaki, noodles, oriental vegetables, salad, whole wheat bread, peaches, milk.įriday: Roast beef, gravy, mashed potatoes, squash, cole shaw, whole wheat bread, apricots, milk. Wednesday: Barbecue beef, hash browns, spinach salad, bun, lemon pudding, milk. Tuesday: Lemon-baked fish, mac and cheese, mixed vegetables, cole slaw, whole wheat bread, banana, milk. Monday: Meat loaf, Baked potato, broccoli, pickled beet salad, whole wheat bread, orange, milk. ![]() All entrees are served with vegetables, salad, bread and a beverage.
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